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Home > Vegetable Freezing and IQF Processing Lines > IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
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IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine
IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine

IQF Spinach Freezing Line Automatic Frozen Vegetable Processing Line with Vegetable Blanching Machine

Customization: Available
After-sales Service: One-Year Free Maintenance and Lifetime Support
Warranty: 1 Year
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Product Description

Technical Specifications

Model NO.
LV06-02
Type
Tunnel Fast Freezer
Voltage
380V
Power
4kw/7kw/10kw..
Product Name
Quick Freezing Vegetable Production Line
Application
Food Processing
Control System
PLC
Material
304 Stainless Steel
Yield
Customized
Production Capacity
70 sets/Year

Industrial Automatic Quick Freezing Line

Automatic Frozen Vegetable Processing Line

This fully automated quick-frozen vegetable production line is designed for industrial, large-scale processing. It integrates core equipment for lifting, washing, blanching, cooling, draining, spreading, and quick-freezing, automating the entire process from fresh raw vegetables to high-quality quick-frozen products. The line offers smooth process integration and precisely controlled parameters, meeting international food standards.

Fully Automated Process: Reduces human intervention and contamination risks while improving production stability.
Quality Assurance: Precision cleaning and fluidized bed quick freezing maximize color, taste, and nutrients.
Flexible Customization: Capacity and parameters can be tailored for different vegetable types and scales.
Processing Quality Assurance
System Controls

Core Components & Features

Hoist
Adjustable Hoist

Speed can be adjusted for 1-10 tons/hour. Constructed with 304 stainless steel with customizable tilt angles to prevent product damage.

Side-impact Washer
Side-impact Washer

High-pressure jets remove impurities without blind spots. Intensity is adjustable for delicate leaves or hard root vegetables.

Blanching Machine
Blanching Machine

Automatic temperature control and variable frequency speed regulation for color protection and enzymatic deactivation.

Fluidized-Bed Quick-Freezer
Fluidized-Bed Quick-Freezer

Advanced fluidization technology forms microscopic ice crystals instantly, preserving freshness for 12-24 months without damaging cell structures.

Intelligent Device Management

Cloud Platform
Remote PLC Access: Secure encrypted links for remote online debugging and program maintenance.
Dynamic Transmission: Real-time operational parameters accessible via Web/APP interfaces.
Failure Warning: Proactive health monitoring with alerts via WhatsApp and voice calls.
Digital Profile: In-depth analytics for energy consumption and performance optimization.

Service & Customization

Global Support
Global After-Sales Support:
  • ✓ 1-hour feedback and 3-hour solutions.
  • ✓ 10+ spare parts warehouses worldwide.
  • ✓ Free training and lifelong technical guidance.
  • ✓ 2-year warranty on core equipment.
Certifications
Case Study

Frequently Asked Questions

Q1: Where is your manufacturing facility located?
We are a high-tech enterprise located in an industrial Peninsula Park in China, specializing in advanced research, development, and intelligent manufacturing for food processing machinery.
Q2: How do you guarantee the quality of your equipment?
We implement strict quality controls from raw material procurement to final assembly. All products come with a 1-year warranty (2 years for specific models), and we maintain ISO 9001 and CE certifications.
Q3: What is the typical production lead time for a custom line?
Production generally takes between 15 to 35 days for standard configurations and 50 to 60 days for complex, fully integrated production lines, depending on current factory schedules.
Q4: Can you provide customized solutions for unique factory layouts?
Yes, our in-house R&D center and engineering team provide custom drawings and machine specifications tailored exactly to your floor plan and production requirements.
Q5: Do you provide on-site installation and training?
Yes, we provide engineer guidance for on-site installation, along with multilingual training for your staff to ensure independent and safe operation of the machinery.
Q6: What materials are used in the machinery?
All food-contact surfaces are made of high-quality food-grade 304 or 316 stainless steel to ensure anti-corrosion properties and compliance with global food safety standards.

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