Stainless Steel Commercial Vegetable & Fruit Cutter
Engineered for high-efficiency food processing, the GS-600 series integrates premium stainless steel construction, industrial-grade cutting blades, and intelligent safety controls. Perfect for restaurants, central kitchens, and food factories, it delivers uniform slicing, dicing, and shredding — reducing labor cost and boosting productivity. CE & ISO certified.






This 70L three-speed refrigerated beating machine with automatic feeding is mainly applied to the processing of various meat products. It is suitable for beating and emulsifying raw meat such as pork, beef, mutton, chicken and fish, and can be widely used in large and medium-sized food processing plants, slaughtering and processing enterprises, meat delicatessen factories, and frozen food factories.
It is especially suitable for the production of high-quality meat products that require low-temperature processing, such as sausages, meatballs, fish balls, ham, and meat rolls. The low-temperature pulping function ensures the freshness and tenderness of meat.
| Model | GY-3S-70E | Capacity | 70-140KG/once |
| Voltage | 380V | Power | 6P/37KW |
| Net Weight | 1150KG | Pulping Knife | High / Medium / Low Speed |
| Beater Bucket | 700*610mm | Pulping Tank Height | 1270mm |
| Dimensions | 2100*2230*1950mm | Outlet Width | 390mm |
High-Speed Cutting Knife
Instantly cuts through fibers, locking in meat juices and nutrients. Reduces cell damage for a tender and juicy texture.
Hammering Knife
Simulates manual hammering to break down muscle tissue without damaging structure, creating high elasticity.
Slow Slapping Knife
Repeatedly presses ingredients to release protein gels, reproducing the authentic flavor of handcrafted food.
Manual Barrel Cover
Intelligent Control
Large Capacity Barrel
Established in 2005, the enterprise is a modern central kitchen equipment manufacturer integrating R&D, production, sales, and service. With multiple specialized subsidiaries, it has formed a coordinated pattern for food machinery development.
The company masters core technologies for meatball processing, vegetable processing, and pre-prepared food equipment. By introducing advanced technologies from Germany, Japan, and South Korea, it continuously enhances global processing standards.


